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Rebecca Seal
Rebecca Seal began working on Solo after more than ten years of freelance experience as a journalist. She writes frequently for the Financial Times and The Guardian, and is also a ...vizualizați mai multeRebecca Seal began working on Solo after more than ten years of freelance experience as a journalist. She writes frequently for the Financial Times and The Guardian, and is also a highly regarded food writer, having written a number of bestselling cookbooks. She lives in London.vizualizați mai puține
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Solo: How to Work Alone (and Not Lose Your Mind) Evaluare: 5 din 5 stele5/5
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Solo: How to Work Alone (and Not Lose Your Mind) Evaluare: 5 din 5 stele5/5