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Alexis Soyer
Alexis Benoît Soyer (4 February 1810 – 5 August 1858) was a French chef who became the most celebrated cook in Victorian England. He also tried to alleviate suffering of the Irish poor in the Great...vizualizați mai multeAlexis Benoît Soyer (4 February 1810 – 5 August 1858) was a French chef who became the most celebrated cook in Victorian England. He also tried to alleviate suffering of the Irish poor in the Great Irish Famine (1845–1849), and contributed a penny for the relief of the poor for every copy sold off his pamphlet The Poor Man's Regenerator (1847). He worked to improve the food provided to British soldiers in the Crimean War. A variant of the field stove he invented at that time, known as the "Soyer stove", remained in use with the British army until 1982. (Wikipedia)vizualizați mai puține
Cărți de Alexis Soyer
The Modern Housewife or, Ménagère Comprising Nearly One Thousand Receipts, for the Economic and Judicious Preparation of Every Meal of the Day, with those of The Nursery and Sick Room, and Minute Directions for Family Management in All its Branches. A Culinary Campaign Evaluare: 0 din 5 stele0 evaluăriThe Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World Evaluare: 0 din 5 stele0 evaluăriThe Modern Housewife or, Ménagère Evaluare: 0 din 5 stele0 evaluăriThe Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World Evaluare: 0 din 5 stele0 evaluăriThe Modern Housewife or, Ménagère Evaluare: 0 din 5 stele0 evaluăriFood, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon Evaluare: 3 din 5 stele3/5